Norwegian waffles

It’s international waffle day today! I made waffles for lunch and here’s how I made them 🙂

 I made them with different toppings, one being brown cheese. It’s a norwegian goat cheese with a sweet and strong flavor.

What you’ll need

Serves 4 plates

  • 2 eggs
  • 60 g wholemeal flour
  • 2 banana
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cardamom
  • 1/2 teaspoon baking powder
  • 1 dl milk


How to make these beauties:

  1. Mix together all the ingredients
  2. Apply a layer of butter to the waffle iron (then the waffles won’t get stuck)
  3. Bake the waffles in the waffle iron until golden
  4. Time to decorate!

My favorite toppings

/ Yogurt • raspberries /

IMG_8492IMG_8504IMG_8550

/ Brown cheese • honey • walnuts /

IMG_8483IMG_8487

/ Cottage cheese • blueberries /

IMG_8523IMG_8513

Serve them in a stack or decorate them individually. Find your favorite toppings and get creative! The possibilities are endless! If you’re making waffles with someone else, let them decorate theirs! Yet another nice thing to do together.



What are you favorite toppings to add to waffles? Let me know!

IMG_8532

x Live Henriette ©

Advertisements

4 Comments

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s