Oat biscuits with apple and cinnamon

This one you need to try! It’s by far one of my favorite recipes! Perfect as a snack whenever you feel like it, whether you’re out on an evening stroll, enjoying a cup of tea or coffee or just relaxing.

This recipe makes about 13 biscuits.


  • 2.5 dl lightly cooked oatmeal
  • 3 tablespoons optional flour (wheat, spelled, oats, buckwheat …)
  • 1.5 tsp cinnamon
  • 2 tsp real vanilla powder
  • 4 tablespoons honey
  • 1 egg
  • 2 tablespoons butter, melted *
  • 1 apple, coarsely grated

Step by step 

  1. Preheat the oven to 200 degrees °C.
  2. Mix together dry ingredients, then grated apple, honey, melted butter and eggs.
  3. Benefit splotches on a baking tray lined with baking paper and press lightly flat.



4. Bake in the middle of the oven for 15 to 20 minutes. It should be a golden brown color when it’s done.






Now it’s time to enjoy the weekend, drink more tea and listen to good music. Have a nice one!

Recipe created by Linda Stuhaug!

x Live Henriette



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